Alternative spelling of paste egg

A hard-boiled coloured egg traditionally made at Easter, often given to relatives and friends as a token of goodwill. It was traditional to jarp with the eggs before eating them.

(Canada, US, informal) Zero; nothing. / (informal) A swelling caused by a bump on the head.

A sandwich made with hard-boiled eggs mixed with mayonnaise. / A fried egg between two slices of bread, optionally with tomato ketchup or brown sauce.

A natural or artificial egg placed in a bird's nest, to encourage the bird to lay its own eggs there. / (figuratively) A saving; a reserve of money. / An egg squash.

A Chinese delicacy made by preserving a duck, chicken or quail egg in a mixture of clay, ash, salt, quicklime and rice hulls for several weeks to several months, depending on the method of processing.

(Britain) An egg, usually from a hen, that has been pickled in vinegar, giving the outside a brown colour.

(Britain) A hard boiled coloured egg traditionally made at Easter, often given to relatives and friends as a token of goodwill. It was traditional to jarp with the eggs before eating them.

A cell, found in females, which merges with a sperm cell to form a zygote.

A whisk (kitchen utensil made of multiple loops of wire) used to beat eggs.