(US) From the first course of a meal to the last. / (idiomatic, US) From beginning to end; throughout.

(cooking) A soup made from shark fins, common especially in Chinese culture, where it is served on special occasions and as a symbol of wealth and prestige.

Soup of the day; today's soup; whatever soup is sold under that name.

A hearty traditional British meat soup of disputed origin.

A Chinese soup of wispy beaten eggs in boiled chicken broth.

(slang, simile) Utterly senseless or insane.

(cooking) A soup made with onions and beef broth or beef stock, traditionally served with croutons and cheese as toppings.

A Chinese delicacy made from edible bird's nests prized for its smooth texture and delicate flavor.

A Chinese dessert in liquid form made from black sesame seeds, rice, water and sugar, typically served hot.

A Mexican dish consisting of vermicelli stewed in a sauce of puréed vegetables and chilies; Mexican noodles