(non-idiomatic usage, cooking) A pie containing meat. / (Australia, New Zealand) A hand-sized pot pie containing largely minced meat and gravy and typically consumed as a takeaway food snack.

(chiefly endearing) A sweetheart; a beloved person.

(cooking) A pan for holding and shaping the dough and filling of a pie, made of a heat-conducting metal, glass or other ceramic, and (more recently) silicone.

(US) (Southern) A semilunar pastry with either a sweet or savory filling, formed by placing a dollop of filling onto a circular piece of biscuit-style dough and then folding it over and crimping it shut. They may be baked, fried or deep-fried. A pasty.

(idiomatic) A fanciful notion; an unrealistic or ludicrous concept; the illusory promise of a desired outcome that is unlikely to happen.

plural of pie pan

A snack consisting of two small round layers of cake covered in chocolate with marshmallow filling.

(colloquial, chiefly US) A charming person; a sweetheart.

A casserole dish based on baked macaroni and cheese, with or without a pastry crust.

A large pork pie made for sharing