an allergy to or adverse reaction caused by the consumption of a particular foodstuff

(cooking) A utensil for mashing and sieving soft foods, typically consisting of a bowl, a bottom plate with holes like those in a colander, and a crank fitted with a bent metal blade which crushes the food and forces it through the holes in the plate.

plural of food mill

plural of food baby

Food that would normally be stored refrigerated but has been processed so that it can be safely stored at room temperature.

(chiefly entomology) A plant which is a source of food for a given species.

An understanding of the impact of food choices on health, the environment and community.

plural of food bank

A charitable non-profit organization that distributes mostly donated food to a wide variety of agencies that in turn feed the hungry.

A charity event dedicated to collecting food for the poor, especially to assist their ability to hold a feast on a holiday such as Christmas or Thanksgiving