We spent a breezy afternoon walking along the harbour at Wells-next-the-Sea before stopping for fish and chips.

During low tide, Galapagos sea lions often bask on the sun-warmed rocks while tourists watch from a distance.

The captain ordered the crew to check the sea rescue kit before we left port, ensuring the inflatable lifeboat, flares, first aid supplies, and emergency rations were all present.

The coast guard inspected the new sea rescue kits before the summer patrols began.

A black sea cucumber clung to the rocky crevice as the tide receded.

Local chefs prize black sea cucumbers for their firm texture and unique flavor in traditional dishes.

We spent a foggy afternoon walking around Burnham-on-Sea and Highbridge, stopping at the harbor and the small shops.

Divers observed a Cortez sea chub grazing on algae along the rocky reef at dawn.

The South American sea lion hauled itself onto the rocky shore, its very large head with an upturned snout turning toward the incoming waves.

Every summer, I visit the Little Grey Lady of the Sea to watch the whales and walk the dunes.