A single broad-leaf stood out among the pines, catching every ray of sunlight.

I planted a bible leaf at the edge of my herb garden because its yellow, buttonlike flowers brighten the late-summer beds.

In late autumn, leaf storms swept across the park, swirling around benches and pathways.

A sudden leaf storm swept through the courtyard, burying the path in a swirl of amber and gold.

After a humid spring, the orchard suffered from leaf curl that stunted new growth.

Every October, leaf peepers line the winding mountain roads, cameras ready, to capture the fiery hues of the maples.

Scientists are exploring sustainable methods to extract leaf proteins from agricultural waste to bolster global food security.

A seasoned leaf-peeper hiked the ridge trail at sunrise to photograph the first glow on the sugar maples.

Every October, leaf-peepers flock to the mountain roads to admire the crimson and gold foliage.

The leaf cactus in my living room bloomed overnight, filling the air with a sweet fragrance.