My grandparents moved to Poona in the 1950s, when the city was still commonly known by its older name.

I sliced a Poona Kheera and was surprised by its crisp, mildly sweet flesh beneath the yellow-brown skin.

At the family reunion, the poonams shared stories that made everyone laugh.

For the wedding, Mira decided to wear a bright poonam she had bought in Mumbai.

During colonial times, travelers often referred to Poonah as a bustling center of trade.

Last winter, I took a train to Poonamallee to explore its historic temples and lively markets.

Every morning, Poonamalee bustles with commuters and street vendors heading toward the city.

Poonam organized a festival to celebrate the arrival of spring.

The farmer spread poonacs across the field to improve soil fertility.

The farmer fed the cattle with poonac after extracting oil from the coconuts.