A Jewish pâté-like food made by mincing beef or chicken liver and onions which have been broiled or fried in schmaltz (“chicken fat”) together with hard-boiled eggs; it is usually spread on to bread.

Spreadable sausage made with liver.

A cooked meal consisting of liver fillets with onions, especially sliced, and other seasoning.

(medicine) A liver that is shrunken, hard, and covered with projections like hobnails, resulting from cirrhosis.

plural of hobnail liver

(medicine) A malignant neoplasm of the liver.

Any of several parasitic trematode worms that infect the livers of various mammals, including humans.

(chiefly attributive) Alternative form of chicken liver

Used other than figuratively or idiomatically: see chicken, liver. / (slang) A coward.

plural of liver bird