A tool used to remove the apple core from an apple for use in cooking; some forms of the tool segment the apple at the same time as removing its core.

A type of brandy made from apples.

Preserved apple purée with spices.

An object or topic which sows anger and dissension; something which causes argument, rivalry, or strife.

(idiomatic, abstractly) Healthy eating and living using traditional temperate-zone fresh foods.

Any of several dipterous insects particularly in the families Tephritidae and Drosophilidae whose larvae burrow into apples.

(British spelling) A food prepared by pureeing cooked apples. / (slang, dated) Alternative spelling of applesauce (“nonsense”)

The juice of apples, often used as a drink.

The eyeball or pupil; eye-apple.

(Australia, colloquial) Everything is all right, or in good working order.