The chef added a natural flavorant to the broth to enhance its umami without altering the texture.

The company reformulated its best-selling candy by removing synthetic flavorants and using natural extracts.

The flavorous broth warmed her from the inside out, reminding her of childhood dinners.

The chef stood at the counter, flavorizing the broth with a pinch of herbs.

The chef flavorized the broth with lemongrass and ginger before serving.

She flavorizes the homemade stock with a few drops of soy sauce and a bundle of herbs.

The chef decided to flavorize the broth with roasted garlic and thyme.

She bought a box of flavored tea to brighten her mornings.

Could you flavor the stew with smoked paprika and a splash of sherry?

The chef's new pasta dish was incredibly flavorful, drawing compliments from everyone at the table.