The chef seared a swordfish steak over high heat, seasoning it simply with lemon and herbs.

Every summer, the veteran captain swordfish off the continental shelf.

Every summer he swordfishes off the coast to supply the seafood market.

During the night dive, we were amazed to see swordfishes gliding past the reef.

Last summer, the captain swordfished with his crew beyond the continental shelf, hauling in several massive specimens.

They were swordfishing when a sudden squall forced them to head back to shore.

At dawn, the swordfishing boats slipped silently through the glassy water, searching for the telltale flashes of their prey.

Before the storm hit, the swordfishing boat returned to harbor with a deck full of glistening catches.

The swordfish sucker latched onto the marlin's bill, hitching a ride while feeding on its scraps.

The marine biologist studied the swordfish suckers clinging to the hull of the research vessel.