The farmer carefully selected each kidney potato for the gourmet market.

We roasted the kidney potatoes until their skins were crispy.

We served the smashed potatoes alongside the roasted chicken and steamed vegetables.

At the potluck, everyone raved about my creamy smashed potatoes flavored with roasted garlic and chives.

For Sunday brunch, my grandmother makes crispy potato pancakes that everyone loves.

On chilly nights I love serving potatoes in their jackets with a dollop of sour cream.

At the family reunion, Anna potatoes were the unexpected star of the buffet.

Before planting, she inspected the seed potatoes for any signs of disease.

The potato worm chewed through the tomato plant's leaves overnight, leaving ragged holes everywhere.

She roasted the Spanish potato until its skin caramelized and the flesh became tender.