English Dictionary

ganache

IPA（発音記号）

/ɡəˈnæʃ/

名詞

可算名詞 不可算名詞 歴史的

A rich sauce, made of chocolate and cream, used also as the filling of truffles, and as a glaze. / (historical) A kind of surcoat with short cap sleeves.

日本語の意味

濃厚なチョコレートと生クリームから作られるソース。トリュフの中身やグレーズとしても利用される。 / （歴史的な用法）短い袖が付いた外套の一種。

She filled each truffle with a velvety ganache before dusting them in cocoa.

彼女はひとつひとつのトリュフに、なめらかなチョコレートと生クリームのフィリングを詰めてからココアをまぶした。

意味（1）

A rich sauce, made of chocolate and cream, used also as the filling of truffles, and as a glaze.

The centers of truffles are typically a ganache, which is most often simply a mixture of chocolate and cream. The recipes will direct you to chop the chocolate finely — do not overlook this step!

意味（2）

(historical) A kind of surcoat with short cap sleeves.

M. Viollet-le-Duc says the ganache, which he considers a beautiful and simple garment, disappeared at the end of the fourteenth century. M. Quicherat makes brief mention of it as a surcoat without sleeves or girdle , and neither ...

ganaches （ plural ）