(cooking) A type of bread containing chopped dates.

(cooking) A type of bread prepared in one's home and not of the finest quality.

(cooking) A type of brown bread made from whole-wheat flour.

(dated, uncommon) Synonym of heavy bread

(slang, uncommon) A large amount of money.

A rustic type of Italian round loaf similar to ciabatta.

(cooking, uncommon) Any type of bread made or prepared with oats.

(sciences) The art, study or practice of making and preparing breads.

plural of bread-monger

(cooking) A dense, slightly sweet loaf baked in the volcanic hot springs in Iceland.