We visited T'ai-chou last summer to explore the coastal scenery and local cuisine.

During my travels, I spent three days exploring the markets and temples of Kuang-chou.

During my trip, I visited the historic port town of Chang-chou, known for its traditional ceramics.

Travelers who visit Cheng-chou often stop by the Henan Museum to learn about the region's history.

Hsin-chou served as a regional administrative center in northern Shanxi throughout several dynasties.

The history museum in Hsin-chou displays artifacts from the region's maritime trade.

Hsin-chou grew into a bustling market town along the Yangtze River long before modern Wuhan expanded.

Ching-chou's markets brimmed with voices, spices, and bright umbrellas as the sun rose over the river.

When researching her family history, she discovered her ancestors emigrated from Ch'ü-chou in the 19th century.

We spent a week exploring Liu-chou, taking boat rides along the river and sampling the famous local rice noodles.