For the summer salad, she sliced a ripe beefsteak tomato and arranged it with basil and burrata.

She tossed a handful of grape tomatoes into the salad to add a burst of sweetness and color.

I filled the farmer's market basket with ripe beefsteak tomatoes for the summer salads.

I picked a ripe grape tomato from the plant and tasted its sweet, tangy flesh.

She reached for the tomato knife to neatly slice the heirloom tomatoes for the salad.

The chef packed the tomato knives into his bag before the farmers' market opened.

Every summer, my friends and I go back to the Big Tomato to enjoy the riverfront festivals.

I served a bruschetta topped with roasted Datterini tomatoes and fresh basil to my guests.

She tossed a halved Datterini tomato into the bowl with basil and mozzarella.

She compared several tomato sauces to find the best one for her pasta.