(transitive) To charge (often a beverage) with carbon dioxide.

Any salt or ester of carbonic acid.

Obsolete form of carbon.

(obsolete, transitive) To broil.

Of or relating to carbon.

To turn something to carbon, especially by heating it; to scorch or blacken. / (chemistry) To react something with carbon.

Of, relating to, or containing carbon.

plural of carbon

plural of carbonate

The state of having carbon dioxide gas dissolved in a liquid. / The amount or level of dissolved carbon dioxide remaining in solution. / Carbonization.