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coffee syrup
A sweetened coffee concentrate and key ingredient in coffee milk, prepared by straining water and sugar through coffee grounds.
corn syrup
A sticky sweet liquid, consisting of sugars dissolved in water, produced from corn (maize). Used as a sweetener in cooking, especially in commercial kitchens but also in candy making.
maple syrup
Syrup made from the sap of the sugar maple, Acer saccharum / Syrup flavored with artificial maple flavoring; though legally in the United States cannot be labelled as such when for sale.
syrup of figs
simple syrup
A mixture of sugar and water used as a basis for sauces and preserves, as well as a mixer in mixed drinks
golden syrup
A pale amber-coloured treacle produced as part of the process of refining cane sugar, used in cooking and as a spread.
bar syrup
syrup of ipecac
pancake syrup
Syrup flavored with artificial maple flavoring.