The botanist presented samples of elaborated saps extracted from the rare orchids for chemical analysis.

Local farmers collected coconut saps from the tall palms before dawn.

The archaeologists carefully cataloged the sapadillas found in the burial chamber.

The Sapa Inca rode through the valley in a golden litter, greeted by villagers who bowed before their sovereign.

The artisan stained the fabric a deep crimson using sapan harvested from the old tree.

The researchers recorded the behavior of sapajos during the rainy season.

The sapajous leapt nimbly between the forest branches, chattering as they foraged for fruit.

A sapajou swung from a low branch, using its long prehensile tail to balance as it reached for a ripe mango.

Collectors displayed several rare sapadillos at the market, drawing a crowd of curious buyers.

At the farmers' market, the vendor offered a basket of ripe sapadilloes next to the cacao and starfruit.