The museum display included a rare paste-egg from the Victorian era.

I ordered a scotch egg and a salad at the café downtown.

I grilled the egg-plant and drizzled sesame oil over it before serving.

She carefully placed the soft-boiled egg in an antique egg cup before breakfast.

She stirred the egg nog slowly, adding a pinch of nutmeg before serving to guests.

Some fans jokingly call American football a hand-egg to mock its shape.

Before moving, she asked us to egg crate the fragile figurines.

We lined the studio walls with egg crating to improve the room's acoustics.

The photographer attached an egg-crate to the studio light to soften and control the beam.

She carefully examined the restored Faberge egg under the museum's lights.