(nearly historical, US) A small establishment serving milk, milkshakes etc. and sometimes light food.

cows reared primarily to provide milk; male calves being used for the production of veal

(New Zealand) Damage to New Zealand's freshwater environment caused by the intensification of dairy farming.

(agriculture) A farmer who keeps a herd of dairy cows for the production of milk.

plural of dairy cow

A cow bred for the ability to produce large quantities of milk, from which dairy products are made. / A black-and-white varietal of the Porcellio laevis woodlouse

plural of dairy farmer

A class of animal husbandry enterprise producing dairy products.

(offood) Without dairy ingredients; lactose-free.

(US) An agricultural region where dairy farming takes place.