At the vegetarian festival, I ordered Buddha's delight, a fragrant medley of bok choy, mushrooms, bamboo shoots, and tofu simmered in soy sauce.

The garden was filled with Buddha belly bamboos swaying gently in the wind.

I placed a Buddha belly bamboo by the window, fascinated by how its swollen internodes give the potted plant the look of a torso with a fat belly.

At the birthday banquet, I finally got to try Buddha Jumps Over the Wall, a legendary dish from Fujian cuisine.

Growing up, she learned to ignore ignorant remarks like buddhahead and instead took pride in her Japanese-Hawaiian heritage.

The monk described a Buddhaic compassion that transcended ordinary understanding.

After years of mindfulness and compassionate practice, she felt that she was moving closer to Buddhahood.

The buddhaheads gathered at dawn for a silent meditation in the temple courtyard.