The chef marinated great northern prawns in garlic and lemon before grilling them over hot coals.

The fishermen proudly displayed a freshly caught great northern prawn on the dock.

At the seaside market, fishermen proudly displayed a freshly caught deep-sea prawn alongside lobsters and cod.

Local supporters grumbled as the prawn sandwich brigade filled the corporate boxes, clearly more interested in luxury hospitality than in supporting the team.

The chef selected the royal red prawns for tonight's signature dish.

The biologist described the fossil as prawny, its curved form resembling a small shrimp.

A prawnlike creature scuttled across the seabed, its translucent shell catching the light.

At the seafood festival, the prawniest dish was the creamy garlic prawn linguine.

The prawners returned to the harbor with baskets full of shimmering crustaceans.

The prawner set out before dawn with a weathered net and a quiet determination to bring back a good catch.