grig

The black rooks will fly away, my son, and you'll come back as brown as a berry, and as merry as a grig.

[W]e assembled at one o'clock, at two sat down to dinner, consisting of capital stewed grigs, a dish Mrs Burt was famous for dressing, a large joint of roast or boiled meat, with proper vegetables and a good-sized pudding or pie […] .