Researchers heatshock the samples at 42°C for 10 minutes to induce heat-shock proteins.

After the sudden increase in temperature, the cells experienced a severe heatshock that triggered chaperone proteins.

The recent heatshocks have stressed the power grid and endangered vulnerable populations.

The heatshocked seedlings failed to recover after the sudden temperature spike.

The researcher observed protein misfolding after heatshocking the cultured cells for 30 minutes.