English Dictionary

frumenty

IPA（発音記号）

/ˈfɹuːmənti/

名詞

歴史的 不可算名詞 通常

(chiefly historical) A porridge made by boiling hulled wheat, typically with additional ingredients such as milk, egg yolks, and/or almond milk, traditionally served with venison or porpoise.

日本語の意味

（歴史的）殻を取り除いた小麦を茹でたおかゆ。通常はミルク、卵黄、またはアーモンドミルクなどの副材料が加えられ、鹿肉やイルカ肉（あるいは他の狩猟肉）と共に提供される料理です。

At the medieval feast, the chefs served frumenty enriched with milk, saffron, and egg yolks to the guests.

中世の饗宴で、料理人たちは牛乳やサフラン、卵黄を加えた小麦の粥を客に振る舞った。

意味（1）

(chiefly historical) A porridge made by boiling hulled wheat, typically with additional ingredients such as milk, egg yolks, and/or almond milk, traditionally served with venison or porpoise.

Frumenty was often the first dish on the menu of a medieval English feast.

frumenties （ plural ）