最終更新日：2022/12/24
Cottage Pie.— Mince any kind of cold meat together (beef, mutton, veal, pork, or lamb), put it about an inch or and inch and a half deep in a pie dish, and cover it with gravy; don't spare salt and pepper; cover it over with mashed potatoes smooth at the top, and cut it across in diamonds with a knife; bake till it is crisp and brown at the top.
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元となった例文
Cottage
Pie.—
Mince
any
kind
of
cold
meat
together
(beef,
mutton,
veal,
pork,
or
lamb),
put
it
about
an
inch
or
and
inch
and
a
half
deep
in
a
pie
dish,
and
cover
it
with
gravy;
don't
spare
salt
and
pepper;
cover
it
over
with
mashed
potatoes
smooth
at
the
top,
and
cut
it
across
in
diamonds
with
a
knife;
bake
till
it
is
crisp
and
brown
at
the
top.
