Who put the big light on? It's like Blackpool Illuminations in here!

The red-painted farm-houses, peculiar to Norway, lay picturesquely scattered on the higher points of the undulating valley, where men and women were busy hay-making.

The English replaced the lentils with cooked or smoked fish, added herbs and cream sauce, and turned peasant fare into an elegant brunchtime delicacy.

Come on you white maggot, that was a throw.