(historical) A church or parish festival (as in commemoration of the dedication of a church), at which much ale was drunk. / The strong ale brewed for this purpose.

(historical) A type of javelin with a barbed tip, used by the Franks and the various Germanic tribes in the Late Antiquity and Early Middle Ages.

(transitive) To stun; to surprise. / (transitive) To drink an alcoholic beverage swiftly or often. / (transitive, UK, Australia) To reject; to refuse.

Poecile hyrcanus, a small bird of the tit family Paridae