A weather-worn Vauxhall thirty landaulette was awaiting us, and bumped us for six or seven miles over by-paths and lanes which, in spite of their natural seclusion, were deeply rutted and showed every sign of heavy traffic.
Well aye man!
Her parents had frowned on him and forced her into a marriage with poor dissolute Mr. Garnyer — a course the more untender as he had already spent half his own property and was likely to make sad havoc with his wife's.
First, marinate the tofu. In a bowl, whisk the kecap manis, chilli sauce, and sesame oil together. Cut the tofu into strips about 1cm thick, mix gently (so it doesn't break) with the marinade and leave in the fridge for half an hour.
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