The waiter rattled off a list, beginning with Strega and ending with cherry brandy.
I felt the hair lift at the back of my head, and my heart thump like a thermantidote paddle.
She was elated with her new car.
These portions, with the legs (called feet in the trade), form what is styled the tripe-man′s portion, and are disposed of to him by the butcher for 5s. 6d.
feet
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