cod liver oil
plural of privatization
(genetics, taxonomy) A species (group of organisms that can interbreed) identified and characterised by means of genetics.
Oil derived from the liver of codfish, often used as a nutritional supplement due to its high levels of omega-3 fatty acids, EPA and DHA, and very high levels of vitamin A and vitamin D.
A male given name from the Slavic languages
祖母は関節を柔軟に保ち免疫力を高めるためにタラの肝油を愛用していました。
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DiQt（ディクト）
無料
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