green pepper
prior to separation
(Judaism) The third month of the civil year and the ninth month of the ecclesiastical year in the Jewish calendar, after Cheshvan and before Tevet.
The green, unripe, form of the sweet bell pepper. Popular in cooking, especially Italian cuisine. The unripe bell pepper is green and generally changes to other colors as it matures, cultivars exist for red, orange, yellow and other shades.
A Mexican dish made by wrapping a filling in a tortilla, then baking in a sauce.
彼女は青ピーマンを薄切りにして、食感を良くするためにパスタソースに加えた。
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