Last Updated :2025/12/03

dipper well

Noun
Japanese Meaning
食品の調理に使用する器具を保管し、細菌の繁殖を防ぐため、一定の水流が常に供給される小型の流し台
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ラインの調理担当者は、おたまを各ステーションの合間に、器具を保管して細菌の繁殖を防ぐため常時水が流れている小さなシンクで洗い、清潔に保った。

plural

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A small sink with a constant flow of water, used to store utensils used in food preparation and prevent bacterial growth.

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dipper well

The line cook rinsed the ladles in the dipper well between stations to keep them sanitary.

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The line cook rinsed the ladles in the dipper well between stations to keep them sanitary.

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