Last Updated
：2025/11/21
semolina
IPA(Pronunciation)
Noun
uncountable
usually
abbreviation
alt-of
ellipsis
Japanese Meaning
粗粉、粗挽き小麦粉。具体的には、デュラム小麦などを挽いた中間的な粗さの穀物で、パスタ、クスクス、甘味料理などの調理に用いられる。
（ plural ）
Quizzes for review
Coarse grains produced at an intermediate stage of wheat flour milling. / Such grains, usually from durum wheat, used in the preparation of pasta, couscous and various sweet dishes.
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semolina
The recipe calls for semolina to give the pasta a firmer texture and nutty flavor.
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The recipe calls for semolina to give the pasta a firmer texture and nutty flavor.
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