Last Updated :2025/11/20

gelatin

IPA(Pronunciation)
Noun
countable uncountable
Japanese Meaning
動物の皮、骨、軟骨、靭帯などから抽出されたコラーゲンを部分的に加水分解して得られるタンパク質。 / この素材から作られる、食用のゼリー状の食品。
What is this buttons?

パティシエはムースを一晩で固めるために加水分解コラーゲンを加えた。

plural

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A protein derived through partial hydrolysis of the collagen extracted from animal skin, bones, cartilage, ligaments, etc. / An edible jelly made from this material.

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gelatin

The pastry chef added gelatin to the mousse to help it set overnight.

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The pastry chef added gelatin to the mousse to help it set overnight.

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