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Before baking, she refreshed her starter dough to ensure the loaf would have a lively sourdough flavor.
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Before baking, she refreshed her starter dough to ensure the loaf would have a lively sourdough flavor.
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Related words
starter dough
Noun
countable
uncountable
Japanese Meaning
伝統的なパン作りにおいて、サワードウ発酵を開始するために用いられる、微生物が活性化している少量の生地。
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