beefsteak, a slice of beef, broiled or cut for broiling. / (by extension) A relatively large, thick slice or slab cut from another animal, a vegetable, etc.

To cook (something, especially fish) like or as a steak.

plural of steak

present participle of steak

simple past tense and past participle of steak

A tangy condiment, typically made with tomatoes, spices and vinegar, designed to accompany steak.

plural of steak sauce

plural of steak knife

A table knife with a sharp, narrow, and often serrated blade designed for cutting tougher foods such as cooked meats.

Beef from the backside of a cow.