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acetobacters)

acetobacters

Noun

form-of plural

plural of acetobacter

Japanese Meaning

「acetobacter」の複数形（活用形としての説明）

What is this buttons?

During the vinegar fermentation, acetobacters converted the alcohol into acetic acid, giving the liquid its characteristic sourness.

Google Translation / DeepL Translation

酢の発酵中にアセトバクター属の菌がアルコールを酢酸に変え、その液体に特有の酸味を与えた。

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acetobacter

Noun

Any of the genus Acetobacter of acetic acid bacteria characterized by the ability to convert ethanol to acetic acid in the presence of oxygen, and used in the commercial production of vinegar.

Japanese Meaning

酢酸菌の一種で、酸素が存在する条件下でエタノールを酢酸に変換する能力を持ち、商業的な酢の製造に利用される細菌群の総称

What is this buttons?

Traditional balsamic vinegar owes its complex aroma to acetobacter that oxidize ethanol to acetic acid during the aging process.

Google Translation / DeepL Translation

伝統的なバルサミコ酢は、熟成過程でエタノールを酢酸に酸化する酢酸菌属によって複雑な香りが生まれます。

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Related Words

acetobacters

（ plural ）

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