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カタロニアのエンポルダ地方で生産される、Figueresという名称の玉ねぎの品種
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ceba de Figueres
Per la seva textura dolça, la ceba de Figueres és molt apreciada a les cuines de l'Empordà.
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その甘い食感のため、フィゲレス産の玉ねぎはエンポルダ地方の料理でとても高く評価されています。
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Per la seva textura dolça, la ceba de Figueres és molt apreciada a les cuines de l'Empordà.
Catalan - Japanese
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