Last Updated
：2025/12/08
artisan bread
Noun
Japanese Meaning
職人が手作業で作る、短い賞味期限を持つ無包装のパン。 / 焼きたてで即時消費されることを前提とした、高品質な手作りパン。
（ plural ）
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(cooking) A type of handmade, short shelf life bread that is offered unpackaged and consumed immediately after baking.
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artisan bread
The neighborhood bakery sells artisan bread fresh each morning, and it’s usually eaten within hours.
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The neighborhood bakery sells artisan bread fresh each morning, and it’s usually eaten within hours.
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