Last Updated
：2025/12/04
dry-cure
（ present singular third-person ）
（ participle present ）
（ participle past ）
（ past ）
Quizzes for review
To preserve food using salt (and sometimes sodium nitrite)
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dry-cure
We dry-cure the hams for six months to develop a deep, savory flavor.
See correct answer
We dry-cure the hams for six months to develop a deep, savory flavor.
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