Last Updated :2025/12/03

baron of beef

Noun
Japanese Meaning
背骨部分で切り離されていない2つのサーロインからなる、牛肉の大きな塊
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シェフは宴会のために背骨に沿って切り離さずに2枚のサーロインをつなげた塊肉を用意し、客を驚かせようと卓上で切り分けました。

plural

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A joint consisting of two sirloins left uncut at the backbone.

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baron of beef

The chef prepared a baron of beef for the banquet, carving it tableside to impress the guests.

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The chef prepared a baron of beef for the banquet, carving it tableside to impress the guests.

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