Last Updated :2025/11/30

makrut lime

Noun
Japanese Meaning
東南アジア原産の小ぶりで香り高い果実を持ち、葉は料理において柑橘系の風味付けに用いられるライムの一種
What is this buttons?

私はカレーにコブミカンの葉をすりおろして、爽やかな柑橘の香りをつけた。

plural

Quizzes for review

A type of Southeast Asian lime with small, fragrant fruits, and the leaves of which are used in cooking for their citrus flavor.

音声機能が動作しない場合はこちらをご確認ください
See correct answer

makrut lime

I grated the makrut lime leaves into the curry to give it a bright citrus aroma.

See correct answer

I grated the makrut lime leaves into the curry to give it a bright citrus aroma.

音声機能が動作しない場合はこちらをご確認ください

English - English

Word Edit Setting
  • Users who have edit permission for words - All Users
  • Screen new word creation
  • Screen word edits
  • Screen word deletion
  • Screen the creation of new headword that may be duplicates
  • Screen changing entry name
  • Users authorized to vote on judging - Editor
  • Number of votes required for decision - 1
Sentence Edit Setting
  • Users who have edit permission for sentences - All Users
  • Screen sentence deletion
  • Users authorized to vote on judging - Editor
  • Number of votes required for decision - 1
Quiz Edit Setting
  • Users who have edit permission for quizzes - All Users
  • Users authorized to vote on judging - Editor
  • Number of votes required for decision - 1
Editing Guideline

Login / Sign up

 

Download the app!
DiQt

DiQt

Free

★★★★★★★★★★