Last Updated
：2025/11/29
disodium guanylate
Noun
uncountable
Japanese Meaning
天然の旨味調味料であるグアノシン一リン酸の二ナトリウム塩。乾燥魚や海藻などから製造され、主に食品の旨味を引き出す添加物として用いられる。
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A natural disodium salt of the flavor enhancer guanosine monophosphate, produced from dried fish or seaweed and often added to savory foods.
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disodium guanylate
Many packaged soups list disodium guanylate among their ingredients to enhance umami.
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Many packaged soups list disodium guanylate among their ingredients to enhance umami.
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