Last Updated
：2025/11/20
rennet
IPA(Pronunciation)
Noun
countable
uncountable
Japanese Meaning
レンネット：子牛の第4胃（乳を与えられた子牛の胃）を塩水に浸して抽出される酵素。チーズ作りの最初の過程として、牛乳を凝固させるために使用される。
（ plural ）
Quizzes for review
An enzyme used as the first step in making cheese, to curdle the milk and coagulate the casein in it, derived by soaking the fourth stomach of a milk-fed calf in brine.
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rennet
The cheesemaker added a small amount of rennet to the warmed milk to begin the curdling process.
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The cheesemaker added a small amount of rennet to the warmed milk to begin the curdling process.
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