Last Updated
：2025/12/21
とろみ
Noun
Japanese Meaning
とろみは、液体などの、さらさらではなく少し粘り気があって濃厚な状態や性質を表す名詞。料理のあんやスープなどのとろっとした感じを指す。
Easy Japanese Meaning
すこしねばねばしていて、さらさらしていない水やスープのようなもの
Chinese (Simplified)
（烹饪）勾芡 / 稠度 / 黏稠感
Sense（1）
(cooking) thickening with starch
（ romanization ）
（ hiragana historical ）
Quizzes for review
See correct answer
とろみ
See correct answer
This soup lacks thickness, so let's adjust it with potato starch.
This soup lacks thickness, so let's adjust it with potato starch.
See correct answer
このスープにはとろみが足りないから、片栗粉で調整しよう。
Japanese - English
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