Last Updated
：2026/01/06
第三のビール
Hiragana
だいさんのびいる
Noun
Japanese Meaning
日本の酒税法上、ビールや発泡酒に該当しないビール風味のアルコール飲料を指す。麦芽比率が低い、あるいは麦芽を使用せず別の原料を用いて造られることで、ビールや発泡酒よりも税率が低く設定されている。
Easy Japanese Meaning
びーるににているおさけで、ぜいきんのきまりでびーるにもはっぽうしゅにもはいらないもの
Chinese (Simplified) Meaning
日本酒税法中不归类为啤酒或发泡酒的啤酒风味酒精饮料 / 以非麦芽原料或在发泡酒中添加其他成分制成、税率较低的啤酒风味饮品
Chinese (Traditional) Meaning
日本酒稅法中，非啤酒亦非發泡酒的啤酒風味酒精飲料。 / 以非麥芽等原料製作、被歸為第三類的啤酒替代品，稅負較低。 / 日本市場稱作新類型的啤酒樣飲品。
Korean Meaning
일본 주세법상 맥주나 발포주로 분류되지 않는 맥주 유사 주류 / 맥아 대신 대체 원료로 만든 맥주형 알코올 음료
Vietnamese Meaning
bia loại ba ở Nhật / đồ uống giống bia, không xếp vào bia/happōshu theo luật thuế Nhật
Tagalog Meaning
inuming-alak na kahawig ng beer ngunit hindi ikinoklasipika bilang beer o happōshu sa batas-buwis ng Japan / tinatawag na ikatlong kategoryang beer sa Japan
Sense（1）
“third-category beer”, a beer-like alcoholic beverage that is not classified as either beer or happōshu in the Japanese tax code
（ canonical ）
（ romanization ）
Quizzes for review
“third-category beer”, a beer-like alcoholic beverage that is not classified as either beer or happōshu in the Japanese tax code
See correct answer
第三のビール
See correct answer
He prefers to drink third-category beer.
See correct answer
彼は第三のビールを好んで飲む。
Japanese - English
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