Last Updated :2026/01/05

糖化

Hiragana
とうか
Verb
Japanese Meaning
糖質に変わること、または糖質に変えること。特に、でんぷんやたんぱく質などが酵素や加熱によって糖に変化する現象。
Easy Japanese Meaning
たべものの中で、でんぷんやたんぱくしつが、あまいものにかわること
Chinese (Simplified) Meaning
使淀粉等转化为糖 / 与糖发生反应而发生糖化(如蛋白质的糖化)
Chinese (Traditional) Meaning
使澱粉、纖維素等轉化為糖 / 蛋白質與糖發生反應而產生糖化
Korean Meaning
당으로 바꾸다 / 전분 등을 당으로 분해하다 / (생화학) 단백질·지질이 당과 결합해 변성되다
Vietnamese Meaning
đường hóa (biến chất thành đường) / chuyển hóa tinh bột/cellulose thành đường / làm ngọt bằng biến đổi hóa học thành đường
Tagalog Meaning
gawing asukal / palitan ang almirol o karbohidrat upang maging asukal
What is this buttons?

In this process, starch is saccharified into glucose.

Chinese (Simplified) Translation

在这个过程中,淀粉被糖化并转化为葡萄糖。

Chinese (Traditional) Translation

在這個過程中,澱粉被糖化,轉變為葡萄糖。

Korean Translation

이 과정에서는 전분이 당화되어 포도당으로 변합니다.

Vietnamese Translation

Trong quá trình này, tinh bột được đường hóa thành glucose.

Tagalog Translation

Sa prosesong ito, ang almirol ay nagiging asukal na glucose.

What is this buttons?
Sense(1)

to saccharify

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Quizzes for review

See correct answer

糖化

このプロセスでは、デンプンが糖化されてグルコースに変わります。

See correct answer

In this process, starch is saccharified into glucose.

In this process, starch is saccharified into glucose.

See correct answer

このプロセスでは、デンプンが糖化されてグルコースに変わります。

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