Last Updated :2026/01/03

薄力粉

Hiragana
はくりきこ
Noun
Japanese Meaning
小麦粉の一種で、グルテン量が少なく粘りが弱い粉。ケーキやクッキー、天ぷらなどに用いられる。
Easy Japanese Meaning
ねばりがよわいこむぎこ。おかしやてんぷらによくつかう。
Chinese (Simplified) Meaning
低筋面粉 / 低筋小麦粉 / 蛋糕粉
Chinese (Traditional) Meaning
低筋麵粉 / 蛋糕粉 / 蛋糕用麵粉
Korean Meaning
글루텐 함량이 낮은 밀가루 / 케이크용 밀가루
Vietnamese Meaning
bột mì ít đạm / bột mì mềm / bột mì làm bánh (bánh ngọt)
Tagalog Meaning
harina para sa keyk / harinang mababa ang gluten / pinong harina para sa pastry
What is this buttons?

You need wheat flour of low viscosity to make pancakes.

Chinese (Simplified) Translation

要做松饼,需要低筋面粉。

Chinese (Traditional) Translation

要做鬆餅,需要低筋麵粉。

Korean Translation

팬케이크를 만들기 위해서는 박력분이 필요합니다.

Vietnamese Translation

Để làm bánh kếp, cần có bột mì mềm.

Tagalog Translation

Kailangan ng cake flour para gumawa ng pancake.

What is this buttons?
Sense(1)

wheat flour of low viscosity

Sense(2)

cake flour

canonical

romanization

hiragana

Quizzes for review

wheat flour of low viscosity / cake flour

See correct answer

薄力粉

パンケーキを作るためには、薄力粉が必要です。

See correct answer

You need wheat flour of low viscosity to make pancakes.

You need wheat flour of low viscosity to make pancakes.

See correct answer

パンケーキを作るためには、薄力粉が必要です。

Japanese - English

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